Need Recipe Ideas? Here are the Best Home Cooked Meals to Sell from Your Home-Based Kitchen

We’ve all experienced the home cooked meal struggle before. We get so caught up with work and life that it’s tough to find time to make a good home cooked meal for ourselves and our family, so we end up resorting to takeout food. This leads to an endless cycle of unhealthy eating habits AND unhealthy spending habits. In fact, according to Bankrate.com, Americans spend an average of $2,944 each year on financial vices including takeout, and findings from the National Health and Nutrition Examination Survey suggest that 70 percent of takeout meals have very little, if any, nutritional value. If only there were amazing chefs selling home cooked meals who could make it easier for people to order homemade food online! (Hint Hint: This is where YOU come in!).

As a home-based cook, you have the opportunity to help your local customers eat healthier with your home cooked takeaway meals. By being intentional in determining what home cooked meals you’d like to sell from your Home Kitchen, you can keep your loyal customers coming back while making it easy for them to lead healthier and stronger lives!

Need some healthy food inspiration for your menu on the homeMade food app? Here’s our list of top ideas for selling home cooked meals that are both delicious and healthy!

 

A bowl of fresh vegetable salad prepared by home based cook for customers to order homemade food online

 

 Home Cooked Vegetables & Salads

 

Nothing says healthy like a tasty plate of vegetables! Help your customers get their daily dose of nutrition with home cooked takeaway meals that incorporate plenty of vegetables. Remember: the more colorful the plate, the healthier the meal! You can remix some of your most classic dishes by adding a side of vegetables that complement the meal, or you can make side salads an offering that comes with each order.

So what vegetables should you consider incorporating into your menu? According to healthline.com, the top vegetables with the highest nutritional value include spinach, carrots, broccoli, garlic, and brussels sprouts. Consider incorporating some of these power packed veggies into your home cooked meals to sell to local neighbors.

 

Homemade tomato soup with raw almonds is a great example of home cooked takeaway meals

 

Home Cooked Soups

 

There’s nothing like a bowl of soup to warm up a cold day! If you have fond memories of your grandmother making you a tasty bowl of soup when you were sick, it might be a good time to bring out her recipe book.

Home cooked soups are among the best food to sell as a home-based cook because they are a comfort meal that makes it easy to combine a wide array of ingredients with nutritional value. It’s also easy to sip while you’re on the run, which is a great plus for the customers who will buy your home cooked meals! Some of the most popular soup recipes to consider including in your menu for the homeMade app include tomato soup, chicken soup, and vegetable soup. These options will give your local customers all the warm feels, ensuring that they’ll keep coming back for more.

 

A homemade sandwich with fresh vegetables prepared for customers to order homemade food online

 

Homemade Sandwiches

 

There is possibly no other meal that’s as equally tasty and convenient as a classic sandwich. If you’re looking for creative & simple ideas for selling food from home, sandwiches are an incredible place to start. Not only are they easy to prep and easy for your customers to take on-the-go, but there are endless possibilities of sandwich recipes you can create. If you have a classic recipe that you love but want to make it travel-friendly, think about ways to make an innovative sandwich version of it that will stand out among your customers!

If you want to appeal to an even wider range of customers with your home cooked takeaway meals, consider including keto-friendly or gluten free bread in your sandwiches for your customers with dietary restrictions.

 

Breakfast protein bowl with fresh fruit and granola prepared by a home-based cook to be ordered on the HomeMade App

 

Home Cooked Healthy Bowls

 

Healthy bowls are a major trend among healthy eaters, and there’s no reason to wonder why. They contain all of the components of a healthy, well-rounded meal, including healthy carbs, protein, and vegetables. From breakfast acai bowls to dinner protein bowls, healthy bowls are one of the best home cooked foods to sell. There’s no shortage of ways for you to create signature, one-of-a-kind options that the customers of your microenterprise kitchen will love. You can take ingredients that are left over from other dishes on your menu and combine them to make healthy bowls as weekly specials that will create variety on your menu. Plus, they won’t add a ton of extra prep time to your day since they’re so easy and convenient to create.

 

Vegan vegetable bowl prepared by home-based cook for customers to order homemade food online

 

Home Cooked Specialty Meals Including Vegan, Vegetarian, and Keto

 

According to the 13th Annual Food and Health Survey, more than one in three U.S. consumers follow a specific diet or eating pattern. Understanding how to make tasty meals that cater to many different diets can be a huge asset to your Microenterprise Home Kitchen.

If you have signature dishes you enjoy making, consider making diet-friendly versions that are just as tasty. For example, if you’re awesome at making buffalo wings consider making a meatless version with cauliflower, or a keto version by not using flour. It may require a little re-learning to make your new recipes just right, but it’ll be worth it to make your meals accessible to more of your neighbors!

Are you ready to remix your menu by incorporating meals that help your neighbors lead stronger, healthier lives?! Contact the HomeMade support team, we’re always here to help.

 

 

 

 

Sources:

https://www.thinkglink.com/2018/09/20/how-much-money-do-americans-spend-on-takeout-and-lattes/

https://www.healthline.com/nutrition/14-healthiest-vegetables-on-earth#section5

https://www.newhope.com/market-data-and-analysis/survey-more-one-third-americans-follow-special-diet

Why NOW is the Right Time to Start a Home-Based Restaurant

If you have a passion for cooking and have ever thought about starting a culinary business, we have amazing news for you! Thanks to the California Homemade Food Act, you can start a home-based restaurant and make money doing what you love by selling meals to your neighbors, right from the comfort of your own home. Rather than investing significant amounts of time and money into opening a traditional restaurant, AB-626 is opening up a new category in the gig economy that allows anyone with a genuine love for cooking to start selling food on their own terms with minimal risk and startup capital. Needless to say, if you’ve been thinking about starting your own cooking business, the homemade food economy might just be the answer to your prayers! 

 

Now don’t get us wrong — starting a home-based restaurant requires time, investment, and hard work. Being a home-based food entrepreneur also provides flexibility and a much lower level of risk to get started, creating an evolutionary shift in the food industry that opens it up to so many people with big dreams of sharing their amazing food with the world. Thanks to tools like the HomeMade App, there are so many resources out there to guide you in the process every step along the way. 

 

If you’re thinking about starting a home-based restaurant, here are 5 reasons why there’s no better time than NOW to get started right away!

 

 

Freshly baked pie taken out of the oven by older women for her home-based cooking business

 

 Starting a Home-Based Kitchen is Still a New Market with Low Competition

 

California Assembly Bill 626, A.K.A. the Homemade Food Act, was signed into law on September 18, 2018 and went into effect on January 1, 2019. What does this mean for you? It means that joining the homemade food economy now would make you an early adopter in navigating this exciting new industry! It also means that you get first dibs on all of the tools, information, and resources like the HomeMade App that have been designed to guide home-based cooks in how to succeed. Plus, you have a competitive edge to test out the market, master it, and market your delicious food in your local community. Sounds like a win, win if you ask us, wouldn’t you agree?

 

 

Woman chopping up fresh vegetables on a cutting board

 

Opening a Home-Based Restaurant is a Low Risk Business Model

 

On average, opening a brick and mortar restaurant can cost upward of $375,500 (RestautantOwner.com). In comparison, the cost to get all of the certifications required to operate a home-based restaurant is less than $1,000.That’s a HUGE difference! By opening a microenterprise home kitchen, your home is your office — meaning that you do not have to invest in real estate space or pay for all of the expenses that come with it. Plus, if you have aspirations of opening up a restaurant in the future, a microenterprise home kitchen is a great stepping stone to help you hone your entrepreneurial skills without the six-figure price tag.

 

Although the initial cost of your microenterprise home kitchen will be far less than opening a traditional restaurant, it’s still important to invest in the success of your home cooking business. You’ll need to invest in cooking supplies, packaging materials, delivery expenses and a few extra helping hands, but once the dough starts rolling in from your sales, it will be well worth the investment!

 

Freshly baked goods prepared to go in the oven with eggs, flour, and roller for home-based cooking business

 

A Home Cooking Business Gives You the Flexibility to Work on Your Own Terms

 

Over the past few years the gig economy has been exploding, and for very good reasons. Who can resist the temptation of being able to clock-in and clock-out whenever they want while making money on their terms? Whether you’re a stay-at-home parent who is looking for ways to make money while you take care of your children, or someone who already has a career they love and wants to make a little extra cash on the side from their hobby, launching a home cooking business is an alternative in the gig economy that allows anyone to turn their cooking skills into profit. With the proper level of time management skills and prioritizing, your home-based cooking business can become a side hustle that you can be proud of!

 

White iphone showing homemade food app in front of fresh vegetables in home-based restaurant

 

Resources like the HomeMade App Make Starting Your Home-Based Restaurant Simple

 

All of the permits and certifications required to start a home cooking business may seem overwhelming, but you don’t have to do it all alone! The introduction of the Homemade Food Act has created a high demand for tech startups that are specifically designed to help future home-based cooks like YOU succeed — and the HomeMade App is one of them! Not only do we walk you through every single step of getting your microenterprise home kitchen permit, but we provide resources to help you learn the tools of the trade including creating your menu and taking high quality photos of your meals. Plus, the HomeMade Food App is a social dining platform that connects you with local hungry customers while helping you manage your orders. HomeMade brings customers to you, and all you have to worry about is making delicious meals!

 

Starting Out as a Home-Based Cook Will Help You Hone Your Culinary Skills While Testing the Market

 

If you plan on opening your own traditional restaurant in the future, opening a home-based restaurant now is an amazing way to hone your culinary skills, test out the market, and cultivate your core customer base before making that big investment. Although your microenterprise home kitchen will be a home-based operation, it is still a business that will help you learn the ropes of entrepreneurship with real world experience. According to a study conducted by The Restaurant Brokers, 90% of independent restaurants close during their first year in business, so being able to test out your success in the industry before making a large investment is an amazing edge over fellow aspiring restaurateurs.

 

Ready to get rolling with your home-based restaurant today? Check out our ultimate guide to AB-626 Microenterprise home kitchen operations in Riverside County and let us help you get started today!

 

 

 

 

Sources: https://www.restaurantowner.com/public/Survey-How-Much-Does-it-Cost-to-Open-a-Restaurant.cfm